We present an easy interpretation of a beverage featured on the seasonal drinks list. It's a party-sized premix which is loaded with tastes associated with Christmas time, which makes it ideal for hosting a celebration. Save the extra citrus syrup for brunch beverages, desserts, or to make another batch of this cocktail.
Bikini Recipe
Yields 10 people
Ingredients for the Clementine Cordial (yields 750ml)
300ml fresh clementine juice
200ml recently pressed lemon juice
500g fine sugar
For the Cocktail (produces 850ml, enough for 10)
400ml decent vodka
100ml London dry gin
150ml peach schnapps
200ml citrus syrup (from the recipe above)
A few cranberries, as a garnish
Mandarin essential oil, for finishing
Instructions
For the Syrup: Combine the listed components into a pan, bring to a light boil, mixing so the sugar melts. Next, remove from the heat and leave to cool entirely. Pour into an sealable bottle, seal and refrigerate it in the refrigerator, it can be stored for about one month.
For the Batch Mix: Mix the specified liquids into a large bottle, allow it to infuse for one hour, then pass it through preferably using cheesecloth, making it perfectly clear.
For serving: Add 85ml of the batch mix into a mixing glass packed with ice, and agitate gently for one minute to chill. Pour into an cold coupe glass or similar, garnish with a few cranberries adding the final touch with a quick spritz of the essential oil over the drink.